EIT Food, improving nutrition together
EIT Food is Europe's leading agri-food innovation initiative with the objective of making the food system more sustainable, healthy and reliable. It's one of the eight
innovation communities established by the European Institute of Innovation and Technology (EIT), an independent EU body created in 2008 to promote innovation and
entrepreneurship.
Its mission is to create a food system that is sustainable and ready for the future. For this reason, it is building an inclusive and innovative community in which the consumer and the producer actively participate, also with training actions
From May 17 to 19, 2022, the Regenerative Management of Pastures Course will take place in Alcalá de los Gazules, Cádiz, with Paco Rodríguez León and José Luis García de Castro and the intervention of José Manuel Caraballo by Ideas MedioAmbiental on the opportunities offered by the integration of livestock in renewable energy installations, with the paper Biodiversity in renewable energy projects .
All the info, program and registrations at eitfood.eu
Ideas we share
What we really think. 0% spam contamination